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how to prepare fried rice, chinese style

21074 ratings | 10518501 views
how to prepare fried rice, filmed in china, rise prepared by chinese chief cook. it is so simple, anybody can do it.
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Text Comments (3487)
MrKTown222 (14 hours ago)
Isn't this Teppanyaki (i.e. Benihana) style of making fried rice with a flattop/iron griddle? I've always seen fried rice Chinese style made in a wok. Teppanyaki style is good too! Especially garlic fried rice.
Kanjarla Babu (1 day ago)
It was look neet, clean, and fabulous cooking
RedNasty7 (4 days ago)
Mkay. Where do I require that table stove? Or whatever it's called
Paul Davis (4 days ago)
Needs some meat, either chopped up pieces of chicken or pork and it would be perfect.
Jose Mari Ascaño (5 days ago)
Jose Mari Ascaño (5 days ago)
fake news chinese style pero di wok WATDAFAK MEHN
Ugandan Knuckles (6 days ago)
Its Japanese Teppanyaki, Isnt it?
Rudi Van Desarzio (7 days ago)
What is the liquid he poured on the rice/eggs and what is the liquid he poured on the onions/carrots?
David Shen (7 days ago)
0/10 not enough msg
TOPPO Sama (9 days ago)
Karot 😥😥😥
iiimusika (9 days ago)
Afsha Aga (9 days ago)
Dude u wasted my time 😒
Randal G. (9 days ago)
rice filler. serious? ametures can do better.
Luc Konosuke (11 days ago)
Can do the same using a wok.
It's a Button (15 days ago)
Hand over the Chinese food or the puppy dog gets it 🔪🐶
space boy (16 days ago)
Lol. 0ver 10 million people watched this. That's how much we all love fried rice.
David Marín (16 days ago)
The sound of this video is fffrrgrgrgrgrggrrffjdsxkksskdbdfskdfbskdkfbskdfdckckcds clinc clinc ffffffrrrrrgrgrgrgssjsjjssdllsadladsfdallzasla clinc clinc and salt a lot of salt!!!
efrain Apaza Apaza (17 days ago)
in peru we call it : ARROZ CHAUFA .But we put more ingredients like chichen pork
TL R (18 days ago)
One minute in and was amazed with his utensil skills.
Alistair duthie (18 days ago)
Pointless if you don't know the fucking ingredients you dopey twat!
Sdarms111 Doug (19 days ago)
I could do that.
Max Kwan ky (19 days ago)
so much salt
Ninja Star (20 days ago)
Kekistani National (20 days ago)
This cosmic dance of bursting decadence and withheld permissions twists all our arms collectively, but if sweetness can win....and it can, then I'll still be here tomorrow to high-five you yesterday my friend. Peace.
Cloaked Psychonaut (21 days ago)
you want some rice with that salt?
Pls subscribe to my channel.thank u and god bless
Wade Rivers (24 days ago)
This is good. I like a little rice and veggies with my salt.
Wow, I was mesmerized by his hands.
Carl Shayne Castillo (25 days ago)
My kitchen instructor once told me to NEVER put ground pepper on a fried rice. Is he right or wrong?
bogey19018 (26 days ago)
what kind of oil did he use
John Mayne (26 days ago)
Better title .. watch chef cook
Amy Mcphee (27 days ago)
Enough oil in there
Chucky Cheese (1 month ago)
am I the only one.... think there is too much egg?
mTube Foods (1 month ago)
*Such a nice Chinese system.thanks*
makemoneyrelax (1 month ago)
love u long time fry rai
N H (1 month ago)
SSSOOO drown it in salt??????
Armand Melch (1 month ago)
Did anyone else smelled the fried rice when it was over?🤤
Lyricdavilogy Ld (1 month ago)
2:32 must be all the MSG they infuse in the food... LoL
Bhakta Budhathoki (1 month ago)
Search david rawat kitchen it is very nice click wich came at first
nerektakeilla (1 month ago)
meanwhile in Africa... lol
Bobby Walker (1 month ago)
Hibachi is Japanese style
sejdaren Ilmarinen (1 month ago)
Anthony Mcqueen (1 month ago)
One word : Skills
Denzel Andrew (1 month ago)
Teppanyaki is Japanese...
RichardR1950 (1 month ago)
If you prepared and served fried rice like this in Guanzhou (Canton), the customers would throw it back at you. . This is crap!
RichardR1950 (1 month ago)
So. . . let me get this right. . In order to prepare authentic fried rice. . the way that Chinese people make it. . I need to cook it on a JAPANESE TEPPANYAKI hotplate?
Jonathan D (1 month ago)
Rice so salty i almost mistaken it for a league of legends player
Chris Mequet (1 month ago)
Straight up food porn
Dakarn (1 month ago)
My face is turning red, and I feel my blood pressure and cholesterol rising just from seeing all that salt! Salt... then pepper... then SOY SAUCE and MSG. Holy sodium batman. If I didn't know any better, I'd say this was PF Changs. The only other time I've been served salt with a side of food.
jpatrick1967 (1 month ago)
After watching this video, I had to come back an hour later and watch it again
what makes this so chinese?...this is just how everyone normally cooks fried rice
Pope Francis (1 month ago)
A little bit of dogs, a little bit of cats, and a touch of fetus meat..
Mike Fee (1 month ago)
Ching-Chang can cock
Selva Bharathi (1 month ago)
Oh no Where is the jet engine???
Maximum Game (1 month ago)
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AvangionQ (1 month ago)
Too many eggs, just use one ...
Chris L (1 month ago)
don't like it, don't fuckin eat it. Trolls a-plenty on this site.
Verde cian (1 month ago)
kimmer6 (1 month ago)
I guess I really fucked up trying to do this in a toaster oven.
Hank Yuen (1 month ago)
you racist fuck... that's japanese
stee vo (1 month ago)
Teppanyaki bar
Kerry Orwat (1 month ago)
where da soy sauce at fam
DeenanTheKemon I (1 month ago)
I swear that I can smell the aroma at 1:50.. I love mixing ingredients on skillets. I love to cook! And if youre chinese , this IS easy 😅
Studdy Stud (1 month ago)
Chinese style is with a Wok, or a large pan.
Joke the Flat (1 month ago)
This is Japaneses style
Mikedg (1 month ago)
The secret ingredient is salt.
Zhiming Chen (1 month ago)
you call this Chinese style???
Ashish Kanoujiya (1 month ago)
Stupit kuch pta hi kaha chl rha h kya dala h
Huggabears dad Bigboi (1 month ago)
My fried rice is always the first to go at gatherings
Ingo Eilers (1 month ago)
Ray G (1 month ago)
exactly how i make mine except for the carrots and the wild stupid skills.....you hit it with the green onion right at the end and it fills the air with the goodness and lets the house know the rice is done....love fried rice
Nelson Bendasoli Neto (1 month ago)
aqui no brasil chamamos de mexidao, joga arroz e as sobras na panela, estora 3 ovao junto e mexe tudo, se por feijao e farinha fica melhor ainda xD
Ranggi Yogama (1 month ago)
Smells good
James Gray (1 month ago)
Where's the onion volcano??
puncru (1 month ago)
Cholesterol up your ass 4 eggs
Diane Cadeau (1 month ago)
no !! peas and carrots are not in good fried rice....bleh.....
Michael Jazz (1 month ago)
*Do Dey Know De Way?*
rosamaneesh1 (1 month ago)
demasiada sal
TheSpiritBeing (1 month ago)
Uh, now do "How to Make an Onion Volcano" *Goes to Benihana and films guy doing it. "There you go, that's how you do that."
C4RL0S TS4NG (1 month ago)
Chinese don't make fried rice that way
Heelf (1 month ago)
Fliled Lice... herow prease ...
CocaColaMan2733 inc (1 month ago)
Great job:low sodium 🍚 for me please 🍴 😌
berisik ngentot (1 month ago)
MY M (1 month ago)
bob jones (1 month ago)
I lived in China for three years. I loved the dumplings and fried noodles but not once did I ever eat fried rice that was well seasoned. The best fried rice I ever had in my life was in Korea.
Tony Kart Racer (2 months ago)
Show shimple!
john smith (2 months ago)
That's japanese... the ignorance fml
Modesto Nieves (2 months ago)
mmmmm im hungry already
Durvesh Dambe (2 months ago)
Hey what are the added ingredients?
David ? (2 months ago)
Lol best way is the old way..
Rahul Siyanwal (2 months ago)
This was very basic.
God is awesome (2 months ago)
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Nota Rookie (2 months ago)
Am I the only onewho thinksfried rice prepared in this manner would result in hard rice and way too dry?
VEXTER (2 months ago)
Step one: be chinese.
Grant Wilson (2 months ago)
That is not how they do it at all - that is Japanese. Chinese use a wok - and also a gallon more poor quality oil found in a gutter.
Safwan fuyoo (2 months ago)
Fried rice is good civiliation
You need to have ebola to know the way
TENN VOLS (2 months ago)
Looks like a Japanese steak house?
rob ert (2 months ago)
looks good!
Mario M. M. (2 months ago)
i'm fucking hungry

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