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Brownie Recipe in Cooker | Best Eggless Chocolate Brownies Recipe Without Oven

7349 ratings | 406024 views
Brownies, or Chocolate Brownie is a dessert devoured by all. Some like it fudgy, some like it cakey. Here I bring to you an Easy Eggless Brownie Recipe in Pressure Cooker that you can make in your home and surprise all! Homemade Brownies were never so easy :) Subscribe to #seesomethingnew: http://goo.gl/Pw8vy7 Business Emails - business@cookingshooking.com CookingShooking Merchandise: https://goo.gl/Povt0k Ingredients • 140g : Chopped Dark Chocolate • 57gm / ¼ cup : Butter • 80g / ¼ cup : Condensed milk • 125ml / 1/2 cup : Milk • 65g / 1/2 cup : Powdered Sugar • 95g / ¾ cup - Flour • 25g / 5 tbsp : Cocoa powder • 1/4 tsp Baking powder Method: • In a sauce pan, add a little water and let it heat up. • As the water starts boiling, place in another bowl on top of it and add 140 gm of dark chocolate and some butter. Gently melt the chocolate and butter mixture. Once melted completely, keep it aside for a few minutes to cool down. • In the meanwhile, heat up the cooker, by adding the salt. Place a wire stand on top of salt and a perforated plate above the stand. Cover the cooker by removing the gasket and the whistle. Heat the cooker in medium high for about 10-15 minutes. • As the chocolate batter as cooled little, add the cocoa powder, condensed milk followed by milk and mix it well. • Finally, add the powdered sugar and maida (plain flour) to the mix. And, a little bit of baking powder. Mix it really well by using the fold technique. • As the batter is ready, add it to a 13 cm square cake tin covered with parchment paper. Sprinkle some walnuts on top (totally optional though). • Bake these by placing it on the heated cooker. It shall take about 25- 30 minutes in medium flame. • Take them out and let them cool completely and serve!! Tips: Fudgier: To make this brownie more fudgier, you can reduce the flour to ½ cup. You can skip the baking powder also, doing these will increase the baking time to about 35-40 mins. Cakier: You can increase the baking powder to ½ tsp to make it more cakier & lighter. Website: http://www.cookingshooking.com | http://www.cookingshooking.in Fb: http://www.fb.com/cookingshooking Blog: http://www.cooknshook.blogspot.com
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Text Comments (602)
Mamta Yadav (4 hours ago)
@CookingShooking Please Tell Me Which Dark Chocolate You Used???? Can I Use Normal Dairy Milk???? Please Reply.
paramrajis (12 hours ago)
Sir can i use wheat flour instead of maida
Mansi Wagh (4 days ago)
you are too much funny cooking shooking.. great..
Akash Kavsan (4 days ago)
can we use chocolate fudge instead of dark Chocolate n unsalted butter???
Arvin Sodhi (5 days ago)
love you
Arvin Sodhi (5 days ago)
aapke pas itne ideas kidhr se aate h dear
CookingShooking (5 days ago)
bas aap sab ki requests aur mere experiments :)
Shivaay Verma (7 days ago)
Ye video aap hindi mai bhi banao bhai
Rajani Naghare (9 days ago)
Chitra Jhuriya (9 days ago)
Haayeeee you're so cute😍
Where is the ingredients list? Measurements basically
zeeshan shaikh (12 days ago)
Can also try this https://youtu.be/54uieo1k6sw
Max Aiming (13 days ago)
What if we don't have stand and perforated plate, so what to do reply asap plz
Sonali Dahake (14 days ago)
Can you make video of panner puff
Niyati Shah (15 days ago)
Amazing recipe! Tried it and it tasted delicious!
Nilofer Siddiqui (16 days ago)
Yummmm😋,very easy
janu chinni (18 days ago)
Is there any alternative for condensed milk
Vaishali Shah (19 days ago)
Y you don't give measurements of all ingredients I can't see description box...?
noushad mohammed (19 days ago)
U r so cute...😍😍
shravya ramam (20 days ago)
I tried it....its so yummy 😋🤗
Aashni Gogri (21 days ago)
Want fudge in cooker
Shafaque Mirza (26 days ago)
+cookingshooking which butter u use? salted or unsalted? amul!!!
Princess Jain (28 days ago)
How to do it in oven
sangita shukla (1 month ago)
Cake choclate
Ghanshyam Mange (1 month ago)
We are trying it
Komal Kannojiya (1 month ago)
Dharini Nagecha (1 month ago)
Today I made this brownie for my guest... It was appropriated Sooo well that i feel i should say thanks to you Yaman... It goes very well with chocolate chip ice cream. Thank you once again...
mike ojeda (1 month ago)
Daiyet ots recipe dekhi Mai bhi soch rahi hu deit karu
mike ojeda (1 month ago)
Aapne vajan Kam Kiya ache lag rahe ho
English Squirrel (1 month ago)
Please tell the difference between coco powder er and cocoa powder.
Rock Star (1 month ago)
I have made it and it's really good.....tysm for such yummy recipe!!
Ramya Balaji (1 month ago)
Dishes are super and I tried bourbon cake it's very nice.My son enjoyed.Thank you
kripz 14 (1 month ago)
My brownie puffed up like a cake and there were a few cracks too.. what could be the reason..taste was amazing
kripz 14 (1 month ago)
Thanks for the reply.. i didn't add baking soda..and b powder was 1/4th tsp only.batter was thick. Should I reduce quantity of b powder?
CookingShooking (1 month ago)
how much baking powder and baking soda did you add.. was the batter thick enough
Vaishali Gupta (1 month ago)
Mene cake bnaya bhut accha bna sir thanks
naman garg (1 month ago)
If we will make in oven so in which degree we should make and for how much time
CookingShooking (1 month ago)
25 to 30 mins at 180 degrees centigrade.. preheat it before baking
Rock Star (1 month ago)
Is condensed milk necessary? Can't we make without it?
CookingShooking (1 month ago)
yes its essential
Indu v (1 month ago)
I tried it and it came out awesome.. thanks a bunch.. I didn't know brownies could be done so well at home.. Keep up your good work
Recipes as Ease (1 month ago)
I have tried this recipe and the result was amazing..eye opening . Thanks chef for explaining everything very neatly.
Neha Gupta (1 month ago)
one request plz could u plz share wholewheat oats cookies receipe
CookingShooking (1 month ago)
sure will do it soon
Neha Gupta (1 month ago)
plz tell me can we substitute milkmaid with milk powder in any baking receipies
CookingShooking (1 month ago)
not really
Neha Gupta (1 month ago)
chef a GRT fan of urs
Pushkar Joshi (1 month ago)
I don’t like walnuts😏
CookingShooking (1 month ago)
you can skip it.. its just a garnish
Recipes as Ease (1 month ago)
Can we make it in cake tin ? And do we need to Grease it or not ?
keya Chiplunkar (1 month ago)
Yummy food
Recipes as Ease (1 month ago)
What is the life shell for this brownies ? For how many days can we keep it?
CookingShooking (1 month ago)
2 to 3 days
Charan Ingole (1 month ago)
very nice and yummy
Deepali Singhai (1 month ago)
Hi, love watching your videos super amazing recipes...I just wanted to ask that at what time and temp should I bake it if I bake it in a otg( oven toaster griller)
Deepali Singhai (1 month ago)
Ok tysm
CookingShooking (1 month ago)
25 to 30 mins at 180 degrees centigrade in a preheated oven :)
Yammm ur all dishs are awesome .
srishti kumari (1 month ago)
Please show how to make granula bars?
CookingShooking (1 month ago)
srishti kumari (1 month ago)
Any substitute of condensed milk?
Recipes as Ease (1 month ago)
Butter is salted or not
Recipes as Ease (1 month ago)
CookingShooking thanks for replying
CookingShooking (1 month ago)
Munira Kazi (1 month ago)
I will gonna be making this recipe... Just loved it. Thank you for updating..
HAQ WORLD (1 month ago)
What if we cook it in oven Is it ok
CookingShooking (1 month ago)
same time at 180 degrees centigrade in a preheated oven
anshu hajela (1 month ago)
Which butter u use????
anshu hajela (1 month ago)
Ok thanks for your reply one more thing in all cakes and dessert do we use salted butter?
CookingShooking (1 month ago)
Rock Star (1 month ago)
Can we use chocolate syrup instead of melted dark chocolate?
CookingShooking (1 month ago)
umm no.. cause syrup would have other ingredients as well
Shiropa Das (1 month ago)
What if we don't use a perforated plate?
Manju Jain (1 month ago)
Best brownie........Amazing🤗
Pratham Modi (1 month ago)
I made a brownie now but it is a little bit less sweeter. Can I do smthing to improve it ?
Sonia Singla (2 months ago)
Plz tell the recipe of chocolate balls
Payal Mondal (2 months ago)
Rupsa Paik (2 months ago)
Can i add eggs with all these ingredients?
babita goyal (2 months ago)
What about the OTG..I mean at wat temperature FR how much minutes???
CookingShooking (2 months ago)
Also preheat it before baking
CookingShooking (2 months ago)
same time at 180 degrees
Shriya Shukla (2 months ago)
Plz make a video on how to melt chocolate and make chocolate pot using balloons plz
Shriya Shukla (2 months ago)
CookingShooking thank you
CookingShooking (2 months ago)
Shruti Shah (2 months ago)
Can we use wheat flour instead of maida?
CookingShooking (2 months ago)
Anu Gupta (2 months ago)
Sir pls dark chocolate ki bhi recipi bataiye
Annapoorna P (2 months ago)
Is there any alternative for dark chocolate?
CookingShooking (2 months ago)
mittalsunny (2 months ago)
Looks yummy... can we use wheat flour instead of maida.. thanku
CookingShooking (2 months ago)
yes you can
Disha Modi Disha Modi (2 months ago)
what can we use instead of condense milk ?
Samiksha Bhalwalkar (2 months ago)
What the temperature and timing if baking in microwave conversation?
Nazia Mirza (2 months ago)
it didn't come out well after 25 to 30 mins. Checked with butter knife, it was still sticky inside. Kept for few more minutes. I think quantities specified aren't accurate or some other issue.
Geetavenkat Chivukula (2 months ago)
Thank you...can we use milk powder in instead of condensed milk?
Geetavenkat Chivukula (2 months ago)
Thank you
CookingShooking (2 months ago)
umm no
Hardcore Gamer (2 months ago)
What can be used instead of condensed milk
Nikki Pachisia (2 months ago)
Can we microwave it?
CookingShooking (2 months ago)
preheat it before baking
CookingShooking (2 months ago)
convection mode.. same time at 180 degrees
Richa Jain (2 months ago)
Please upload some easy to make chocolates
Shreya Jhala (2 months ago)
Thank you! so much for sharing this recipe just tried it out last night, it was awesome with perfect texture! :)
so fantastic (2 months ago)
Can you please make a chocolate coco video pleaseeeeeeeeeeee.
CookingShooking (2 months ago)
sure will do soon
Vidya B (2 months ago)
Amazing video👌👌 Can we use whole wheat flour instead of maida?
Vidya B (2 months ago)
CookingShooking Thank you so much for your quick response 😄
CookingShooking (2 months ago)
yes you can.. just that you need to add water a little more and a little more butter as it absorbs water and butter more
muskan agarwal (2 months ago)
Hello can I bake it in the oven ??
Honey Sharma (2 months ago)
what if I don't have wire stand
Varsha Nandpal (2 months ago)
yaman mujhse jyada baking powder Chala gya tha brownie mein..ab use correct kese Kiya jata h...??!
Priyanka Chaudhari (2 months ago)
Honestly you are a nicest chef i hd eva seen....
ALL THE BEST CHANNEL (2 months ago)
yummy also see this these 48 layer cake https://youtu.be/nbhmgIlpyPc
Suchitra M B (2 months ago)
Expression while eating were weird,,🤗😝
shree krishna (2 months ago)
u r a great chef yaman kya salt use karne se stainless steel cooker kharab ho jaega??
CookingShooking (2 months ago)
nahi hoga.. bas woh rubber gasket nikal dena bake karte time
Smita Thite (3 months ago)
Your narration and recipes both cute and awesome... Loved it because it's simple and hasslefree.
Hailey Kinni (3 months ago)
Is it alright if I dnt add condensed milk??
Hailey Kinni (3 months ago)
CookingShooking ohkay tysm :)
CookingShooking (3 months ago)
Umm no!
Mamdekar Bindhu (3 months ago)
Can we use any normal steel plate in place of a perforated one.??
CookingShooking (3 months ago)
unless its heavy metal. or else it will burn
Shayani Datta (3 months ago)
why You use salt to bake??? is it possible with water???
CookingShooking (3 months ago)
you can use sand. if you use water, it wont bake, it will just steam
Nidhi Lamba (3 months ago)
If I bake it in the oven...what will be the temperature should I set and for how much time
CookingShooking (3 months ago)
15 mins at 180 degrees centigrade. preheat it before bakinng
Millie Reed (3 months ago)
I want someeeee
myutube2910 (3 months ago)
Lovely videos brother (I always feel like calling you chotta bhaiyya). Please also provide the baking time and settings info for oven when you post such recipes.
CookingShooking (3 months ago)
Hello! Yes its 25 to 30 minutes in a preheated oven at 180 degrees centigrade
Rishta786 Home (3 months ago)
nycc recipe!! well done cheff
Priya Sharma (3 months ago)
Plzz sir make a eggless cake in pressure cooker
CookingShooking (3 months ago)
I have one here, Priya. https://goo.gl/5joKPo
gadhvi anjali (3 months ago)
Can we skip cndesnd milk????
CookingShooking (3 months ago)
Umm no.. unless you use eggs
can i use wheat flour instead of maida
binal gori (3 months ago)
I tried your recipe of Brownie n it was my first attempt to put hands in making bakery items.. But let me tell you it went really well.. Thanks alot for making this done.. Will try your other recipes as well..
Sebastien Heujeune (3 months ago)
I barely understand .. lol ... his accent s so indian and he speak too fast .. mrd !! 😊😊😉😉🤗🤗😂😂😂😉😉
Manju Bhagvat (3 months ago)
Wow brownie
Manju Bhagvat (3 months ago)
Nitika Goyal (3 months ago)
plzz also tell the quantity of the ingredients
Amrit Singh (3 months ago)
I love your recipes

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