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Gordon Ramsay's Scrambled Eggs
 
04:07
Gordon Ramsay, one of the world's most celebrated chefs, invites you to learn his tricks with Cook with Me, the wild-mannered chef's new app, presented exclusively twice a week in The Daily. The Scottish-born and English-raised chef Ramsay opened his first restaurant at age 31 in London's Chelsea neighborhood. The eponymous restaurant was awarded three Michelin stars within its first three years. Ramsay went on to open some of London's most famous restaurants, including the Savoy Grill and Petrus. In 2003 he went international, expanding in urban destinations from Tokyo to New York to Los Angeles. Now Ramsay's bringing the heat directly to your iPad. Try Cook with Me via The Daily.
Views: 29749456 WatchTheDaily
Eric Andre:  Dropping Mad Love (The Interview)
 
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Comedian Eric Andre from "Don't Trust The B**** in Apt. 23" and the awesome "Eric Andre Show," stopped by The Daily to school reporter Elizabeth Saab in the fine art of interviewing. The Eric Andre Show airs Sundays at 12:30 am on Adult Swim. Check your sanity at the door and watch it.
Views: 773734 WatchTheDaily
How to dress your age, with Gavin McInnes
 
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Gavin McInnes' new memoir, "How to Piss in Public: From Teenage Rebellion to the Hangover of Adulthood," is filled with colorful stories from the writer/prankster's wilder days. The Daily caught up with the recovering hipster, Vice magazine cofounder and creator of its "Dos and Don'ts" street-style guide at Brooklyn, N.Y.'s trendy vintage clothing store Beacon's Closet for advice on stage-of-life-appropriate looks for men and women. -- Video by Shalini Sharma, Tony Ditata, Chris Guido
Views: 1069399 WatchTheDaily
Herb-crusted fish fillets with Gordon Ramsay
 
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Herb-crusted fillets of brill with tomato salsa
Views: 303846 WatchTheDaily
Michio Kaku on the space elevator
 
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Now that the shuttle has been retired, the hunt is on for revolutionary technologies to economically lift cargo and humans into space. And a space elevator just may be the answer. According to renowned physicist Michio Kaku, recent developments in nanotechnology may make this technological marvel a reality by the end of this century. Images Courtesy of NOVA (WGBH), NASA and The Space Elevator Visualization Group
Views: 143597 WatchTheDaily
Gordon Ramsay Cooking Lesson
 
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Celebrity chef Gordon Ramsay cooks harissa sardines on horseradish toast.
Views: 1405933 WatchTheDaily
How to Makeover Your Closet on a Budget
 
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The apartment was ideal, with that oh-so-small exception of storage space. But one closet with limited shelving meant a messy mishmash of clothes and shoes for this Manhattan couple. With $200 and some type-A organizational skills, The Daily transformed the confusion into balance. Now, there's enough room for her shoes, her dresses, her belts and, you know, his stuff too. — Video by Beryl Shereshewsky, Jackson Loo and Taysia Scarano
Views: 474613 WatchTheDaily
Hulk's Smashing Special Effects: The Avengers
 
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Full Story at: http://bit.ly/KSavuM He's big, green and chews up scenes in the box-office phenomenon "The Avengers." Find out how the visual effects masters at Industrial Light and Magic helped bring the Hulk to life with this behind the scenes look from The Daily. Also, be sure to check out the behind the scenes of the Avengers: Battle for New York City http://youtu.be/j62PuN_PIaY Story and video by Scott Broock.
Views: 5110961 WatchTheDaily
The Tiny House Movement: From Washington State to Washington D.C.
 
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Bigger doesn't always mean better. From Washington state to Washington D.C., the Tiny House Movement is challenging the way we think about modern living, one square foot at a time. -Video by Jackson Loo
Views: 371432 WatchTheDaily
A-10's Daring Afghanistan Attack
 
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Full story: http://bit.ly/NmP8td United pilot who doubles as combat flier rescues 90 troops in daring Afghanistan attack. — Video by Tim Malloy and Jackson Loo
Views: 1063216 WatchTheDaily
A-10 Warthog: Attack Run
 
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Full story (Part 4): http://bit.ly/pKSuZC The Daily brings you a four-part series inside the world of U.S. Special Ops Full Story (Part 3): http://bit.ly/oABwml Full story (Part 2): http://bit.ly/qSPdUF Full story (Part 1): http://bit.ly/nvALte
Views: 8015572 WatchTheDaily
Gordon Ramsay does tandoori halibut
 
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Gordon Ramsay, star of Hell's Kitchen, demonstrates how to make tandoori-spiced halibut with cucumber and sauteed potatoes.
Views: 423349 WatchTheDaily
Interview with Hannah Murray from "Skins"
 
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Full story: http://bit.ly/mk2uZJ Hannah Murray from "Skins" shines as a new starlet.
Views: 133987 WatchTheDaily
Pararescue: The Ultimate Warriors
 
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Full story (Part 4): http://bit.ly/pKSuZC The Daily brings you a four-part series inside the world of U.S. Special Ops Full Story (Part 3): http://bit.ly/oABwml Full story (Part 2): http://bit.ly/qSPdUF Full story (Part 1): http://bit.ly/nvALte
Views: 788348 WatchTheDaily
Michio Kaku on the 'God Particle'
 
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Read Michio Kaku's take on the Higgs Boson: http://bit.ly/dSGenh Scientists may have confirmed the existence of the elusive Higgs boson. Don't miss The Daily's full story: http://bit.ly/g74NOP Video by Scott Broock
Views: 272606 WatchTheDaily
Work Out with Physique 57: Arms
 
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Physique 57 combines cardio with signature ballet moves to lengthen and strengthen muscles for a sculpted body. In Part 2 of our series, Physique's director of training, Alicia Weihl, shows you how to get strong, toned arms just in time for spring. — Video by Elizabeth Saab, Taaq Kirksey and Cat LoBuono
Views: 139424 WatchTheDaily
"FLIGHT": CRASH SEQUENCE EFFECTS
 
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In this exclusive behind-the-scenes look at Robert Zemeckis' new film "Flight," find out how the effects wizards at Atomic Fiction created the nail-biting crash sequence. Video by Scott Broock and fxguide.com
Views: 209708 WatchTheDaily
Just Clowning Around with Leon Coffee
 
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It's the official start of Cheyenne Frontier Days. People have been flocking to Cheyenne, Wyo., for "America's Largest Outdoor Rodeo" — known as the "Daddy of 'Em All" — since 1897. One of its main attractions? Entertainment from rodeo clowns like the legendary Leon Coffee. This 57-year-old has been traveling the world for decades, entertaining cowboys and cowgirls young and old. While he may look like just an average rodeo clown in the ring, Coffee puts his life on the line protecting bullfighters as the Barrelman. Though it's a dangerous job, he says he wouldn't have it any other way. -- Video by Elizabeth Saab and Rob Sevilla
Views: 31361 WatchTheDaily
Duck for the Holidays: Cooking with Chef Abram Bissell of NoMad Restaurant in New York CIty
 
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Chef Abram Bissell of the renowned New York City restaurant NoMad shows us how to make an elegant main dish for the holidays: Duck with Huckleberries and Turnips. ------------------------- DUCK BREAST 4 ea Duck Breast (8oz) 1 tbs salt 4 tbs whole butter Season the duck breasts with salt. Place the duck breast, skin side down, in a cold sauté pan, and place on medium heat. Allow the skin to render until crispy and golden brown. Remove the duck breast from the pan, and add the butter to the rendered duck fat. Return the pan to heat, and return the rendered duck breasts, flesh side down, to the pan. Roast the duck breasts in the hot butter for about 3 minutes. Remove the duck breasts and rest for 10 minutes. HUCKLEBERRIES 1 cup fresh huckleberries 2 tbs whole butter 1 ea lime, zested Heat a sauce pan over medium high heat. When the pan is hot, add the butter and huckleberries. Toss, over high heat, until the huckleberries are warm and a little juice is in the bottom of the pan. Season with lime zest, and keep warm until ready to plate. BUTTER BRAISED TURNIPS 12 ea Baby Turnips ¼ lb Unsalted Butter 1 ea Garlic clove (whole) 2 ea Thyme sprig 2 ea Black Peppercorns Remove the greens and peel the turnips. Bring a pot of water to a boil, season with salt. In a separate pan, sweat the garlic, thyme and peppercorns. Add the turnips and immediately add just enough enough boiling water to cover the turnips. Steam until tender. Trim the greens to half an inch and split half of the turnips. HUCKLEBERRY JUS 1000 g Duck Trim 50 g Butter 1000 g Blueberries 500 g Shallots, sliced 20 each Juniper Berries 1000 g Chicken Jus 1 Thyme Sprig Sear duck trim until golden. Add butter and gently roast blueberries in foamy butter to create slight fond. Deglaze with shallots and add juniper. Add a splash of chicken stock, the thyme sprig and the chicken jus. Simmer to consistency and strain, pushing on the solids to release all jus. Season to taste with lime juice. Break with duck fat. GARNISH 2 ea Glazed Turnip Halves 1 ea Glazed Whole Turnip 50 g Warmed Huckleberries 1 ea Dressed Turnip Green 25 g Huckleberry Jus
Views: 22691 WatchTheDaily
Ride Along with NYPD's Real Life A-Team
 
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Meet the real-life A-team, a brawny special force at the NYPD's Emergency Service Unit. Whether there's a building collapse, plane crash or mass shooting, the ESU takes the call — and the A-team handles their highest-risk calls. They gave The Daily a rare chance to watch them work. — Video by Shalini Sharma, Erik German, Vivek Kemp, Robert Sevilla, Sal Malguarnera, Charlie Macarone Watch the NYPD's elite rescue squad in action: http://bit.ly/NhudX9 Check out our video with the elite K-9 unit: http://bit.ly/PSi9ZD Or ride along with the NYPD's Air-Water Rescue Unit: http://bit.ly/Ohkvjs
Views: 295203 WatchTheDaily
Behind the Scenes: Twilight's CG Wolf Pack
 
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Full story: http://bit.ly/uXDLaf How Tippett Studio brought the wolves of 'Twilight' growling to life. -- Video by Scott Broock and Fxguide
Views: 197626 WatchTheDaily
Olympics Preview: Brady Ellison, Archer
 
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The Daily's March to the Medal Stand is a five-part series profiling six U.S. Olympic athletes who hope to make their mark in London this summer. The third profile is of 23-year-old Brady Ellison, the No. 1 ranked recurve archer in the world. Produced by Alvin Patrick Video by Ralph Avellino, Robert Sevilla and Greg Brouwer
Views: 59624 WatchTheDaily
'Hunger Games' Behind the Scenes
 
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Full story: http://bit.ly/H2urJJ An exclusive look at the making of several key 'Hunger Games' scenes. — Video by Scott Broock and FXguide
Views: 925680 WatchTheDaily
Daniel Humm's Family Chicken Soup Recipe
 
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Full recipe: http://bit.ly/x4YSVJ The star chef of New York's Eleven Madison Park shows us how to prepare chicken velouté.
Views: 17032 WatchTheDaily
Inside Terra Nova
 
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Full story: http://bit.ly/oMlDHq Inside the really, really retro set of 'Terra Nova' in Australia. — Video by Mike Seymour/FXguide and Scott Broock
Views: 137404 WatchTheDaily
Wild World of Sports: Harlem Globetrotters
 
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The Daily's Jenn Sterger measures up to "Tiny" — The Harlem Globetrotters' gentle giant — and attempts to master a famous Globetrotters trick. -- Video by Joni Milne and Elyse Kaftan
Views: 520220 WatchTheDaily
Behind the Scenes: "Hugo" recreates 1895 train crash
 
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Full story: http://bit.ly/vEoAA8 New Deal Studios recreates a famous 1895 train crash for Martin Scorsese's 'Hugo'. -- Video by Scott Broock and Fxguide
Views: 162790 WatchTheDaily
#NoFilter with Instagram's Biggest Stars: Alice Gao
 
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We're going behind the lens with Instagram's biggest stars! This week, we talked to photographer Alice Gao (@alice_gao on Instagram). After the video, head over to Instagram — Alice is taking over our feed all weekend at @thedailyphotos! Check out our other videos in the series! Chris Ozer (@chrisozer) http://youtu.be/7mpgAVKdUyI Liz Eswein (@newyorkcity) http://youtu.be/F4CSsPEq6sk Steph Goralnick (@sgoralnick) http://youtu.be/xUzRXHECGIA Don't forget to subscribe to The Daily for other amazing videos!
Views: 17767 WatchTheDaily
SEALs' Top Dog: German Shepherd
 
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Full story: http://bit.ly/jHwjAa German shepherds, SEALs' star breed, close in on the top spot in America. Justin Rocket Silverman meets them head-on. Video by Scott Broock
Views: 5008612 WatchTheDaily
Happy 125th birthday, Statue of Liberty
 
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Full story: http://bit.ly/sMi3h9 The Statue of Liberty turns 125 today. Here's the history of America's most versatile icon.
Views: 33798 WatchTheDaily
Oldest Couple to be Married
 
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Read full story here: http://bit.ly/m3zz0K After a 30-year courtship, a bride keeps a promise on groom's 100th birthday
Views: 157414 WatchTheDaily
Self-defense with Brazilian Jiu-Jitsu legend Renzo Gracie
 
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Brazilian Jiu-Jitsu legend Renzo Gracie has trained some of the world's most celebrated mixed martial artists at his Manhattan studio, and now he's sharing some self-defense tips with The Daily. In this video, the final installment in a four-part series, Renzo demonstrates proper technique for the "Triangle choke" and the "Kimura lock," two submission moves executed from the guard position. — Video by Joni Milne and Rob Sevilla
Views: 40973 WatchTheDaily
Work Out with Physique 57: Bottom Line
 
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Physique 57 combines cardio with signature ballet moves to lengthen and strengthen muscles for a sculpted body. In Part 1 of this series, Physique's director of training, Alicia Weihl, shows you how to tighten your bottom just in time for spring. — Video by Elizabeth Saab, Taaq Kirksey, Bernie Jellig and Cat LoBuono
Views: 99589 WatchTheDaily
NYPD's Elite Rescue Squad In Action
 
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This is what it looks like when New York City's top cops prepare for a nightmare scenario, including a major terrorist attack. Read the full story: http://bit.ly/Qmlrcc — Video by Shalini Sharma, Erik German, Ralph Avellino, Vivek Kemp, Jonathan Tortora, Sal Malguarnera, Charlie Macarone and Benjamin Zimbric Check out our video with the elite K-9 unit: http://bit.ly/PSi9ZD Check out the real life A-Team on Day 2 of our story: http://bit.ly/Qb7GsH Or ride along with the NYPD's Air-Water Rescue Unit: http://bit.ly/Ohkvjs
Views: 68695 WatchTheDaily
Training with NYPD's Canine Cops
 
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We tagged along to train with NYC's emergency response team — now meet the furry canine cops who train with them. — Video by Erik German, Shalini Sharma, Jackson Loo, Vivek Kemp, Jonathan Tortora, Sal Malguarnera, Charlie Macarone and Benjamin Zimbric Ride along with the NYPD's elite rescue squad: http://bit.ly/NhudX9 Watch the real life A-Team in action: http://bit.ly/Qb7GsH Or ride along with the NYPD's Air-Water Rescue Unit: http://bit.ly/Ohkvjs
Views: 34353 WatchTheDaily
Tour the World War II Aviation Museum
 
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Kill Klaers, president and CEO of the National Museum of World War II Aviation, takes The Daily on a tour of the museum's collection, housed in three hangars on a 20acre parcel in Colorado Springs, Colo.
Views: 51089 WatchTheDaily
In Their Own Words: Pararescueman Mark Bedell
 
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Full story (Part 4): http://bit.ly/pKSuZC The Daily brings you a four-part series inside the world of U.S. Special Ops Full Story (Part 3): http://bit.ly/oABwml Full story (Part 2): http://bit.ly/qSPdUF Full story (Part 1): http://bit.ly/nvALte
Views: 20367 WatchTheDaily
How to: Make Your Own Succulent Wreath
 
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The arrival of autumn doesn't have to mean the end of all fresh growth for the foreseeable future. As the leaves start to fall, keep some foliage thriving with a homemade succulent wreath. Taysia Scarano, author of the blog Succulents and Saucepans, showed us how to make one that's perfect as a door hanging or centerpiece. And the best part: It requires little care and can live for years. Full instructions here: http://bit.ly/RRM7Sl — Series by Beryl Shereshewsky and Allegra Scarano; video by Beryl Shereshewsky, Allegra Scarano, Robert Sevilla and Brendon Schulze Materials needed: Pair of latex gloves Floral wire Wreath frame Sphagnum moss Floral pins Pencil/pen/screwdriver (something to make a hole for the succulents) Rooting hormone Succulents Instructions: 1. Soak your sphagnum moss in a large bowl. The moss must be completely saturated for 10 minutes. 2. Take moss out and wring out the water. Set aside. (Wear gloves and a face mask when dealing with the moss.) 3. With your floral wire, tie a knot to one end of the wreath frame. 4. Take a handful of moss and stuff it into the frame, forming your desired shape and thickness. 5. Wrap the wire around the moss. This will hold the moss in place. Continue the process, one handful of moss at a time, until the wreath is covered. 6. Organize your succulent cuttings. We organized ours by size and color. 7. To plant the cuttings in the wreath, use a pencil/pen/screwdriver to create a hole in the moss. 8. One cutting at a time, dip the end into the rooting hormone and then stick it in the hole in the wreath. 9. To keep the succulent in place until it roots, secure it with a floral pin. 10. Repeat steps eight and nine until the wreath is complete. 11. Spray or soak in water once every two to three weeks. Do not overwater! If you are unsure, hold the wreath and feel its weight; if it feels very light and dry, it's time to water it. Succulents need about three to four hours of sunlight, either early morning or late afternoon.
Views: 32117 WatchTheDaily
Flight of imagination: The next generation of airships
 
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A California company called Aeros is building what it hopes will be the future of flight. This next-generation airship was designed for military use, but the company's also planning a commercial version kitted out like a luxury cruise ship for passengers who want to travel in style.
Views: 29031 WatchTheDaily
"Mr. Popper's Penguins" and the making of digital animals
 
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Full story: http://bit.ly/oP6cKY Behind the utterly believable digital animals in "Mr. Popper's Penguins"
Views: 19518 WatchTheDaily
DREDD'S MEGA-CITY ONE EFFECTS
 
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The Daily and fxguide's exclusive look at the visual effects of Dredd 3D. Find out how the real world city of Johannesburgh, South Africa, was turned into the post-apocalyptic wasteland of Mega-City One from Jon Thum, VFX Supervisor, Dredd 3D and Prime Focus World Read more at http://bit.ly/ObPOkk By Scott Broock and Ian Failes, fxguide
Views: 74080 WatchTheDaily
Inside the Army's 82nd Airborne Division: Hand-to-Hand Combat Training
 
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In part three of The Daily's series inside the Army's 82nd Airborne Division, we take you inside Fort Bragg's Combatives and Advanced Tactics School, where paratroopers are trained for close-range, hand-to-hand combat. -- Video by Devon Puglia
Views: 322084 WatchTheDaily
Creating aerial combat in "Red Tails"
 
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Full story: http://bit.ly/zQLNB7 The cast and crew of George Lucas' war epic about the Tuskegee Airmen, the first African-American fighter pilots of World War 2, tell us how they got the high-flying combat scenes on screen. Check out what the wizards at ILM had to say about creating dogfights for 'Red Tails': http://bit.ly/xh1K39 — Video courtesy of Lucasfilm
Views: 18444 WatchTheDaily
Cooking with Michael Lomonaco: Cowboy Rib Steak
 
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Full recipe: http://bit.ly/NpbQN6 Chef Michael Lomonaco of Porter House New York shows us how to make an incredible ribeye steak.
Views: 18605 WatchTheDaily
Black Bass with Daniel Humm
 
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Full recipe: http://bit.ly/sr0Gvq The star chef of New York's Eleven Madison whips up a fish dish.
Views: 36949 WatchTheDaily
Rocket Across America: Sleepy Man Banjo Boys
 
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Full story: http://bit.ly/q3PRsA Meet the Sleepy Man Banjo Boys, a New Jersey bluegrass sensation
Views: 41304 WatchTheDaily
Behind Chronicle's amazing flying scenes
 
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Full story: http://bit.ly/wZ4Kod Watch how the 'Chronicle' effects wizards made their characters take off. —Video by Mike Seymore and Ian Failes, FXguide/Scott Broock
Views: 336899 WatchTheDaily
How to Perform an Ultimate Dresser Makeover
 
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The Daily decided to stop searching for the perfect piece of furniture, and start fixing our ugly-ducklings. With an investment of $200, some fresh paint and a few knobs, we transformed an outdated dresser into a chic buffet, perfect for a bedroom or dining room. —Video by Beryl Shereshewsky, Vivek Kemp and Allegra Scarano
Views: 45714 WatchTheDaily
Baking with Sarabeth Levine: Shortbread Cookies
 
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Full recipe: http://bit.ly/vDNtmH Sarabeth Levine has been canning, baking and cooking up general deliciousness for over 30 years at Sarabeth's Kitchen, the chain of nine restaurants in New York and Florida she owns with her husband, Bill. Her shortbread cookies are quite easy to make. They traditionally have just a few ingredients, so the buttery flavor really comes through. Sugar sprinkled over the hot baked cookies as they come out of the oven gives them an extra crunch.
Views: 37104 WatchTheDaily
Spicy pork sandwiches with Chuck Hughes
 
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Full recipe: http://bit.ly/u2xal3 The Food Network chef and 'Iron Chef' contestant Chuck Hughes makes us his spicy pork sandwiches.
Views: 26180 WatchTheDaily